Rob VanRenterghem

Rob VanRenterghem has helped fuel the growth and success of dynamic companies ranging from Domino’s Pizza and Kraft Foods to Gordon Food Service.  His experience spans marketing, supply chain and finance and he has a passion for driving insights into strategic planning and vision setting as well as staffing and the leadership of growing organizations.  Rob is involved with a number of community organizations and also serves on the UMS Board of Directors.  He holds a BA from Hope College and an MBA from Georgetown University.

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